World Skills London

When: 5–8 October, Where: ExCeL London

Eat Out

Eat Out magazine has a winning mix of news and features that reaches out to hotels, pubs, chain restaurants and those that are independently run.

It is read by decision makers at group head offices, owners, proprietors, chefs and executives. Eat Out’s circulation is higher than any other UK foodservice trade magazine and currently stands at 20,076 (ABC).